Mocha-Almond Latte Freeze
Any coffee will work for this beverage, but we suggest our Settebello French Roast coffee that has a rich, strong flavor and pairs nicely with chocolate.
3 cups freshly brewed French Roast coffee
¼ cup fat-free milk
¼ cup ice cubes
1 teaspoon unsweetened cocoa
½ cup vanilla low fat frozen yogurt
½ teaspoon grated semi-sweet chocolate
1 tablespoon canned refrigerated light whipped cream (Reddi-whip)
½ teaspoon chocolate syrup
1 teaspoon sliced almonds (toasted- optional)
Brew or use your automatic coffee machine to make 3 cups of coffeeBrew or use your automatic coffee machine to make 3 cups of coffee
Cover and chill
Reserve ¼ cup chilled coffee (freeze the remaining coffee for another use)
Place ¼ cup chilled coffee, milk, ice cubes, and cocoa in a blender, process until smooth
Add frozen yogurt and grated chocolate, process until smooth
Pour mixture into a tall glass, top with whipped cream, drizzle with chocolate syrup, sprinkle with almonds.
Yield 1 serving (approximately 1 ¼ cups)
Submitted by:
Back
|
|
|
 |
